Via Ercole Garofalo, 84047 Capaccio-Paestum
0828 199 2200 , ristorantemoraluna@gmail.com

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Meat Second Course

Meat Second Course Tagliata con Rucola e Parmigiano

Tagliata con Rucola e Parmigiano

MoraLuna Restaurant

5 November 2017

Beef steak with with blsamic vinegar, arugula and Parmesan flakes

Entrecote con Funghi Porcini

MoraLuna Restaurant

5 November 2017

Beef steak with “Porcini” mushrooms and sauce

Opening Hours

Monday Closed

Tuesday 12:00 - 16:00, 19:00 - 00:00

Wednesday 12:00 - 16:00, 19:00 - 00:00

Thursday 12:00 - 16:00, 19:00 - 00:00

Friday 12:00 - 16:00, 19:00 - 00:00

Saturday 12:00 - 16:00, 19:00 - 00:00

Sunday 12:00 - 16:00, 19:00 - 00:00

Our cuisine

Behind every dish there are small gestures repeated hundreds, thousands of times, seemingly futile and superfluous, which are the combination of creativity, theory and practice made up of rigor and discipline. Exalt the senses through flavors and fragrances; pure poetry for those who love the sea and its products.

Into the different sensitivity and a deep knowledge of raw materials allows simple combinations, even far away from their territorial matrix, and never predictable.

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Via Ercole Garofalo, 84047 Capaccio-Paestum

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